Thai beef massaman curry with field&flower stewing steak
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Here’s a quick and tasty meal that’s ready in 30 minutes (if you’re not making the curry from scratch, that is!). I used the thrifty chicken from my field&flower meat box. It’s £5.50 on their website for 650g (or two wings, two drumsticks and two thighs); great value for free range chicken. I’m not sure why these parts are the ‘thrifty’ parts – I much prefer wings and thighs to breasts! Continue reading